Take 1- 2 TSP of tea in a cup & add 200 ml of boiling water. Allow it to steep for 10 Minutes. Strain and Enjoy hot Pancha Tulasi tea. Add Honey to Taste.
Caution:
Not Advisable for Pregnant and Lactating Women
Not Advisable for children less than 12 Years
Persons with medical conditions should consult a doctor before using. Not more than 2 Cups per Day.
Treats scalp fungal infections, redness, and itching.
Prevents premature greying.
HOW TO USE:
Empty the sachet in 2 cups of hot water and boil it for 5 mins. Allow it to steep for 4 hours, preferably overnight. Filter it, pour the tea over the hair, gently massage for 10-15 mins & leave it for 4 mins or more for lustrous & stronger hair. Do not shampoo for that day.
Treats scalp fungal infections, redness, and itching.
Prevents premature greying.
HOW TO USE:
Empty the sachet in 2 cups of hot water and boil it for 5 mins. Allow it to steep for 4 hours, preferably overnight. Filter it, pour the tea over the hair, gently massage for 10-15 mins & leave it for 4mins or more for lustrous & stronger hair. Do not shampoo for that day.
Treats scalp fungal infections, redness, and itching.
Prevents premature greying.
HOW TO USE:
Empty the sachet in 2 cups of hot water and boil it for 5 mins. Allow it to steep for 4 hours, preferably overnight. Filter it, pour the tea over the hair, gently massage for 10-15 mins & leave it for 4mins or more for lustrous & stronger hair. Do not shampoo for that day.
Treats scalp fungal infections, redness, and itching.
Prevents premature greying.
HOW TO USE:
Empty the sachet in 2 cups of hot water and boil it for 5 mins. Allow it to steep for 4 hours, preferably overnight. Filter it, pour the tea over the hair, gently massage for 10-15 mins & leave it for 4 mins or more for lustrous & stronger hair. Do not shampoo for that day.
INGREDIENTS:
Green Tea, Moringa, Ginseng, Ginger, Burdock, Lavender.